Quality and Food Safety Systems
As soon as product arrives from the producers our state-of-the-art honey testing laboratories, which are professionally staffed and include the use of industry-leading Mass Spectrometers, put the product through a battery of tests and measurements to make sure it meets the highest standards for safety, purity and quality. All of our packaging facilities are certified to the Safe Quality Foods (SQF) 2000, Level 3 standard for both Food Safety and Food Quality — the highest level possible.
Some Quality Tests Performed:
- Comprehensive Pesticide Residue Screening
- Comprehensive Antibiotic Residue Screening
- Testing to Ensure Purity
- Evaluation of Flavor by Sensory Analysts
Our desire is that you have total confidence in the quality of the products you purchase from us.
